Saturday, October 4, 2014

Buttery Roasted Peaches with Greek Yogurt

This is an idea I've been meaning to try for a while, but I whenever I got peaches they always disappeared too quickly! I first saw it on The Londoner, and I've come across it several times since. We're heading into the first days of autumn now, but to me this recipe is the best of summer.
Roasted peaches with honey and Greek yogurt
I definitely recommend roasting any peaches that are not very good for eating on their own. The batch I used this time was not great, plus they might have been sitting in the fridge for 2~ish weeks waiting for me to get to them...But roasted, they were delicious!